NetZero ‘hometels’ Room2 needed an F&B programme to match their award-winning sustainability performance across the rest of their business, Lamington Group.

So, they reached out to us to develop an F&B programme for their Southampton, London and Belfast locations - all done in under 6 months in time for their Belfast grand opening!

We supported them with:

  • Bespoke menus and local supplier procurement for each location

  • Kitchen fitting consultation & service ware procurement

  • Culinary training for cross-functional teams

  • Alignment with their existing & planned ESG certifications

“Green Dial completely got our vision and with extremely tight deadlines, created exactly what was needed to launch our F&B offering.

Stephanie doesn’t just talk the talk she lives and breathes her sustainable values.

I highly recommend if you want to take your sustainability offering seriously and not just tick a box.”

Michelle Thomas

Head of Experience

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